Royco Cream of Mushroom Soup – 50g
BB Date April 2022
Thickens Stews & Adds Flavour.
Royco is perfect for making stews thick & tasty: Simply mix 2 tablespoons of your favourite soup with 4 tablespoons of water to form a paste. Stir the paste into your stew to make it thick and tasty.
For a delicious soup: Stir in contents of packet into 850ml water. Stirring continuously, bring to the boil. Partially cover and allow to simmer for 5 minutes. Serves 4.
Ingredients: Starch (corn and/or wheat (Gluten), Salt, Monosodium Glutamate (flavour enhancer), Potassium Chloride, Sugar, Hydrolysed Vegetable Protein (Soya), Vegetable Oil (palm fruit, TBHQ), Flavourings, Colourants, Flavour Enhancer, Irradiated Mushrooms (0.2%), Irradiated Parsley. Allergens: May contain Cow’s Milk
Typical Nutritional Information per 100g of dry product – Energy: 1528kj, Protein: 8.7g, Carbohydrate: 75.3g (of which total sugar 8.9g), Total Fat: 2.4g (of which saturated fat 0.9g, trans fatty acids <0.1g), Dietary Fibre: 1.4g, Total Sodium: 3495mg