Bread on the braai

Bread on the braai

Ingredients: 7g sachet dry yeast or 15g fresh yeast, 500g strong white bread flour, plus extra for...

Roosterkoek

Roosterkoek

Ingredients:
1 and half cup of SR flour
1 teaspoon baking powder
1 teaspoon salt
1 egg
Little bit of milk

Mix all together to form a dough, add milk as necessary or more flour if too sticky. Make into small balls and braai, turning every so often.

Rugby World Cup Fever

Rugby World Cup Fever

Let's have some fun, head to our Facebook Page - CapeScot SA Ltd @Capescot and add your score...